CHEF’S SPECIAL

CHEF’S SPECIAL

$14.99

Ribeye steak cooked with onions, chorizo, mashed potatoes, and cheese sauce on top. Served with rice, salad and tortillas.

POBLANOS

POBLANOS

$10.75

Two poblanos peppers stuffed with cheese and mild spices, lightly breaded, fried to a golden brown, and served with tortillas, rice and beans.

EL CASUELON

EL CASUELON

$14.99

Grilled chicken breast and ribeye steak cooked with chorizo, mushrooms, onions, served with rice or beans, pico de gallo, lettuce and avocado.

STEAK BURRITOS

STEAK BURRITOS

$10.25

Two steak burritos topped with cheese and pico de gallo.

SHRIMP QUESADILLA SPECIAL

SHRIMP QUESADILLA SPECIAL

$12.99

Large quesadilla, stuffed with shrimp, squash, mushrooms, peppers and onions. Served with rice, lettuce, tomatoes and sour cream.

CHICKEN FIESTA

CHICKEN FIESTA

$10.50

Grilled chicken breast cooked with grilled onions, peppers and tomatoes on a bed of rice and topped with cheese sauce.

TEX MEX QUESADILLA

TEX MEX QUESADILLA

$9.95

Two quesadillas stuffed with spinach, chicken and cheese. Served with lettuce, guacamole, sour cream and tomatoes.

FRIED BURRITOS MEXICANO

FRIED BURRITOS MEXICANO

$8.99

Delicious chicken or beef packed inside of a fried burrito covered with cheese sauce. Served with rice and beans.